Break Down the Wrap. (Photo by: Gina Coleman/Weedmaps)
- Taste and Smell – Many blunt fans enjoy the added tastes and smells that come from the tobacco leaf wrap. Aficionados often like mixing and matching wraps with different strains. Some blunt smokers also like experimenting with flavored blunt wrappers, introducing even more complexity to the taste and scent profiles of their smoking experience.
- Slow Burn – Blunts tend to burn a bit longer than standard joints, giving smokers an experience more akin to slowly puffing on a cigar or cigarillo.
- Versatility – Compared to other, less mobile smoking methods, such as a bong or dabbing, blunts are incredibly versatile. You can easily and quickly roll one up anytime and anywhere, and they’re equally effective for solo and social smoking.
- Effects – The tobacco leaf wrap introduces a new and often heightened sensation of feeling high. In fact, it’s fairly common for first-time blunt smokers to feel a bit overwhelmed by the combined tobacco-plus-cannabis buzz. But this is precisely the effect that many blunt fans want.
Roll Up Your Blunt. (Photo by: Gina Coleman/Weedmaps)
A blunt is similar to a joint , in that it is essentially a marijuana cigarette. But unlike joints, the defining feature of a blunt is that it is wrapped in a tobacco leaf paper, rather than a standard rolling paper. This feature provides many of the distinctive qualities of a blunt, including taste, smell, effect, and burn time.
- The smell and taste of the tobacco wrap.
- The sometimes harsh smoke produced by the tobacco wrap.
- The additional “buzzy” effects typically produced by inhaling smoke from the tobacco wrap.
Hold the tobacco wrap in one hand, typically your non-dominant hand. Position your index fingers and thumbs in such a way that you form the wrap into a U-shaped trough. Now, grab a pinch of your ground-up marijuana and place it inside the tobacco wrap, forming a line that runs the full length of the wrap. Be sure you don’t overfill it—you still need enough space to wrap the tobacco leaf into a cylinder that completely encases the marijuana.
The defining feature of a blunt is that it is wrapped in a tobacco leaf paper. (Photo by: Gina Coleman/Weedmaps)
Finally, use a lighter and run the flame up and down along the seam. This dries out the tobacco and locks the seam into place so the blunt doesn’t fall apart when you’re smoking it.
The best way to grind your weed is with a grinder. This tool gives you the most consistent grind, which translates into a smoother, more even burn. If you don’t have a grinder, carefully break apart your weed with your fingers. Shoot for picking it apart into small pieces that are more or less the same size. As you go, be as delicate as you can to minimize damage to the cannabinoid-rich trichomes .
How to Roll a Blunt What is a Blunt? A blunt is similar to a joint , in that it is essentially a marijuana cigarette. But unlike joints, the defining feature of a blunt is that it is wrapped
First, you need to open up that cigar. If you have the touch, by all means, go for it by hand. However, for a precision split running through the centre of the cigar from end to end, a sharp pocket knife is preferred. Take care not to tear the cigar apart. Only split the top shell of tobacco leaf.
To craft your very own fine “cannagar”, you need two key ingredients and a couple of tools. Obviously, you need some bud and ideally, you should break it down with a weed grinder. You’ll also need a cigar or cigarillo. And perhaps a sharp knife to cut it open with.
Just in case any newbies happen to be reading this blog, allow us to briefly explain what a blunt is. In ordinary decent stoner terms, a blunt is a weed-packed roll-up that differs from the average joint, because instead of a rolling paper, it’s wrapped in a hollowed-out cigar. Welcome to flavour country.
Gut the cigar. Remove all the tobacco innards to make room for your marijuana.
Remember, it’s just spit holding your blunt together. So you must cook it to make sure it’s sealed shut. Carefully run the flame of a lighter over the blunt exterior. Make sure you keep the flame moving and don’t scorch the tobacco leaf. After a couple of minutes cooking, you’ve got a perfectly finished, classic blunt. Blaze up and enjoy.
The penultimate step is to roll up that fatty. If you can roll a joint, then you can absolutely roll a blunt. Just be extra gentle with the tobacco leaf. Flip, fold, and done. Also, it’s no harm to add a roach tip like you would for a spliff.
This is the messy part. A liberal slobber of saliva will be required. There is no choice but to give both sides of the tobacco leaf a good wet lick. It won’t taste pleasant, but it’s unavoidable. Plus, it’s worth it and you’ll soon have a tasty blunt to toke.
The biggest, most badass roll-up of them all is the classic homemade cannabis cigar. This one is for the blunt smokers. We’ll guide you through the process so you can handcraft your very own blunts. Get ready to super-size your next session with a fine blunt rolled to perfection.
Pack that blunt. You really need at least 1g, preferably 2–3g for a nice fat blunt. Try to spread out an even, sticky green stuffing. If you want to add hash or some other gooey concentrates, you should sandwich the extract in flower for an even burn. A concentrated core is not the most efficient way to enjoy extracts, but definitely one of the tastiest.
Blunts are the cannabis cigar of choice for those who prefer to roll-up, rather than dab or vape. This is your guide to rolling the perfect blunt.