Now just slice those pieces lengthwise, then cut into chunks!
Now they are ready to eat as is, make pineapple salsa with or cook on the grill, which is my favorite!
Now, cut the skin off by slicing downward in strips all the way around.
Now, lay your pineapple on its side and cut the bottom and top off.
I love to serve mine with my Fruit Dip! You can find that recipe, HERE!
One of our favorite spring and summer treats is fresh pineapple! I love picking a pineapple up at the grocery and bringing it home to cut up. For years, I avoided those gorgeous, prickly pineapples because I had no idea how to cut them. One day, I just decided to grab one and give it a try, and there were directions on the tag that was attached to the pineapple. It is so easy, and takes minutes! Today, I’m going to show you how to cut a pineapple into chunks in minutes!
Hi, I also hated peeling pineapple because of the thorns and I finally found a Corer and it works like a charm..
[…] You can learn How To Cut A Fresh Pineapple HERE! […]
[…] can find this tip and hundreds more like How to Clean and Keep Berries Fresh Longer and How to Cut a Pineapple HERE on my Home Tips […]
Today, I'm going to show you how to cut a pineapple into chunks in minutes!